RESTAURANT & CUISINE
Cuisine is very important to us. Our Chef Nicola has already charmed all guests that have been at least one time in the restaurant. A meticulous attention to the local area products, ability to propose courses of ancient tradition, but also a deep knowledge of the international cuisine, make us able to satisfy also most demanding guests.
Personalized menu according to the suggestions of the Grand Hotel & La Pace specialists and vegetarian cuisine, but also the delicacies of the pastry Chef Simone. All that combined with a wine choice that starting from our Tuscany will drive you through the most famous cellars.